Description
This book celebrates the life and work of a humble chef, Jeffrey Tan whose passion goes beyond cooking where he founded the Cooking For Charity initiative raising over $3.8 million. You will be taken on a journey from Jeffrey’s unconventional childhood in Malaysia to the most glamorous dining rooms in Australia revealing how a celebrated chef translate sounds, smells and tastes of street hawkers of his youth. It is both a biography and a cookbook. Enjoy the ride, knowing you will be entertained knowing that in purchasing this book, you have helped change someone’s life as proceeds go to Rotary International Foundation and Alzheimer’s Australia Vic.
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